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Making our guests feel safe and comfortable starts with making our team feel that way. We take the safety and well-being of everyone that works and dines at the restaurant very seriously. These are the measures we are taking to welcome guests safely while also keeping our team as safe as possible.

Weekly, onsite Covid testing is available to our entire team

All staff are currently required to be fully vaccinated and boostered by 1/14

All guests 12 years of age and older must show proof of full vaccination and photo ID (for guests 18+) to dine indoors. Proof of one vaccination dose must also be shown for children ages 5-11 to dine indoors.    

Wellness checks are required of every team member upon entering the building.

All staff are required to participate in daily health screenings, employees who fail the screenings are not permitted to work.    

All staff are required to wear masks.    

Air filtration systems have been installed meeting NY State requirements and IQAir Health Pro filters are positioned throughout indoor dining areas.

Staff and guests have access to hand sanitizer throughout the restaurant.

Tables are thoroughly sanitized after each use.  

We kindly ask all guests to wear masks when leaving your table and when interacting with any member of our team.